The Shout-Out Sunday web site for today, 04 May 2014 is:
And what a site this is! My friend, Sandy, found this the other day and sent it on to me, and I wasn’t prepared for what a great inclusive site it really was! Go have a look if you, like me, are a bagel lover. (And don’t overlook the links at the very bottom of this page for more info on this amazing little food.)
Here are a couple of other good bagel-related sites to go along with this theme:
I’ve always loved bagels but haven’t actually bought them on a regular basis until recently. Paul found some at Market Basket recently, which are the store brand and are labeled “The Works” – wow, I love those! So I put them on the list the following week but he came back with something else completely, “thin” bagels that are cut into half the depth of a regular big chunky bagel. They are OK, but the only problem is that I have to make two of them to get my bagel fix!
I normally don’t do fancy toppings, but I like the idea of them and have found these two sites above with some good suggestions. One I saw on TV the other day was to make a homemade burger or cheeseburger on a bagel which I hadn’t thought of before; I don’t know why. Bagels have less (? do they have ANY?) fat than regular rolls or buns, so all the better.
I haven’t quite gotten to the point of wanting to make my own yet, but maybe one day soon… we shall see.
Cheers for the bagel, so small yet so versatile!
Great Canadian Bagel Burger at Taste of Home w/recipe.
And last but not least, The Pioneer Woman’s Veggie-Cheese Bagel recipe.
Later….. my breakfast:
one egg, cheddar cheese, crispy bacon, and Dijon mustard on a plain thin bagel… perfection.
It’s in every one of us to be wise;
Find your heart, open up both your eyes.
We can all know every thing without ever knowing why.
It’s in every one of us, by and bye.
~ John Denver & The Muppets ~
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